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Diet trends: The rise and fall of "hot diets" over the last 15+ years

Diet trends: The rise and fall of "hot diets" over the last 15+ years

By focusing on holistic wellness, WW is hoping to attach itself to a trend with a lot of longevity — unlike many of the diet trends that have come and gone in the last 20 years.

Easy come, easy go

One of the original popular diets, the Atkins diet, was still hugely popular in the late 1990s and early 2000s, before fading to obscurity beyond 2004, per data from Google Search Trends. The paleolithic, or caveman diet, gained some notoriety in 2011-12, and the ketogenic (keto) diet was probably the most-searched for diet of the last decade, exploding in popularity thanks to endorsements from numerous celebrities, and others, on social media.

Of course, alongside the more extreme "buzzy" diets, there are some much bigger changes happening to our eating habits as well, with more and more people going gluten free, vegetarian or vegan. Tapping into those trends, while still appealing to the widest group of people possible, is going to be quite a challenge for WW — even with Oprah as a figurehead.

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Starbucks sells control of China business for $4 billion

Starbucks disclosed on Monday evening in a regulatory filing that it will sell control of its ailing China business to Boyu Capital for about $4 billion.

Under the agreement, Boyu will own a 60% stake in the China segment, which will become a joint venture between Boyu and Starbucks. The coffee chain will retain a 40% interest in the entity and will continue to own and license the brand and intellectual property.

Bloomberg reported earlier this year that the company was looking to sell its China segment. The American coffee giant has struggled to succeed in China, its second-largest market after the US.

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John Wayne Airport in Orange County tops the list of North America’s favorite airports

Despite a record year of passenger numbers, flight cancellations, and delays, a new survey has revealed that flyers have been increasingly satisfied about their experiences in North American airports. 

According to this year’s North America Airport Satisfaction Study from data analysts at J.D. Power, overall passenger satisfaction scores were up 10 points (on a 1,000-point scale), largely from “improvements in food, beverage and retail and ease of travel through the airport.” The annual survey measures overall traveler satisfaction across the region’s airports in seven categories (in order of importance): ease of travel, level of trust, terminal facilities, airport staff, airport departure experience, food and retail, and airport arrival experience.

Here are the regions favorites:

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